My Week in Instagram Pictures!

Hi My Loves!!!

I finally have been able to get back on Instagram now that I have a new phone with a camera that actually works :) It had been a long time!

If you don't follow me on Instagram it's just my name (don't wear it out haha).... samschuerman

So follow me on there and we can be picture buddies :)

Here's my last 2 weeks in Instagram piccies!

This was a shirt I was eyeing from Rue 21 and I'm just in love with mint right now. I love it! I didn't end up getting it but I thought it was sooooo cute!

My favorite thing for Fall. Mini cinnamon scented pumpkins that I pour into a little glass dish and it sits on our kitchen table. It makes your house smell delicious and adds a little festiveness. I got them at a local garden store here, so sorry I can't be more help as to where to find them. I just love Fall.... it's my favorite season.

Keeping with the Fall theme... here's my favorite Fall dinner. Chicken Pot Pie..... I posted my super easy recipe for it last week Link! so if you love a good pot pi and don't know how to make it, then go check it out! It's so good!!!

Another delightful dinner I made :) Pesto & Goat Cheese Pizza. This was so good!!! I'll have the recipe for it up later this week for those of you who asked. It's super easy and soooo quick! Perfect for busy Mommy's like me :)

On Saturday, Baby Sistor and I were doing some DIY projects at her house and we got a craving for a Baskin Robbins Chocolate Fudge milkshake (BEST EVER)..... Chocolate milkshakes are our weakness! So we sat in the parking lot in my car, drank our shakes and talked about one of the episodes of Impractical Jokers. We were dying laughing, while I was trying to describe one of the pranks they did. I'm sure we looked like complete idiots :) But it was a delightful sissy moment.

Ok now I'm looking like a real piggy... all I do is take pictures of food!! What can I say.... I love food!

So there they are. I'm so glad to be back on Instagram again :) Yay for my phone that actually works!

Hope you all had a lovely weekend!

What's your weakness?

Sam

xxxx

Easy Chicken Pot Pie!

Hi My Loves!!

It's that time of year where meals in our home take a bit if a change. The cooler weather makes me crave slightly heartier meals and this is one of our favorites. I got this recipe from one of my lovely subscribers and its so easy and soooo yummy! Perfect for the busy mommy or anyone really!

Here's what you will need:

*Rotisserie chicken (I just use both breasts and break them up with my hands into small pieces)

*1 can of cream of chicken soup

*1 bag if frozen mixed veggies (I get the one with carrots, peas, green beans)

*Pillsbury frozen pie crusts (I tried the Walmart brand and it wasn't as good) it comes with 2

*Salt & Pepper

Directions:

1. Preheat oven to 425 and take frozen pie crusts out if freezer ( follow directions on back of pie for how to use it for a two crust pie.... You basically just cut away the edge of the crust on the one that will be on top while its frozen)

2. Boil your water in a pot for your veggies and add them in once its boiling and leave them in for about 5 minutes or until they are soft

3. Break up your chicken breasts into smaller bite size pieces

4. In a large mixing boil add your cream of chicken soup, salt abd pepper, chicken breasts and veggies (drain them first if course). Mix all the ingredients together.

5. Add the mixture to the bottom pie crust (still in the silver thingy)

6. Place the other pie crust over the bottom and crimp the edges together with a fork. Slit 3 slits in the top with a knife.

7. Place on a baking sheet and put in the oven for about 20-25 minutes or until the crusts is a nice golden color.

8. EAT!!!!

Hope you like it :) Post a pic on my Facebook page if you make it. I'd love to know how it turns out :)

Thanks for reading!!

Happy Fall :)

Sam

xxxx